Last week, one lady left her comments in my blog and asked me about how to "slice across the grain." I had hard time to explain in writing, I think it is best for me to show you how to do it in person. But, I have to find some good information for you who want to know about cutting the cooked Beef Brisket.
I hope I have something very easy for you to understand about slicing the cooked beef. I have few links that you may check or take little study time on some pictures.
How to Cut Meat Across the Grain.
How to Carve Meat Look at some pictures.
Carving meat from RecipeTips This site have good pictures.
Personally, I am glad that someone asked me few questions about certain things or words. I hope I can give you some examples through the pictures that you may understand about how to slice the meat across the grain.
Let me know about any questions that you want to know, let me know through the comments. I will do my best to answer as soon as I can.
Thank you for asking. Bon Appetit!